Hidden inside the Hilton Glasgow is one of the jewels in the city’s culinary crown. Morblas skillfully achieves the elusive status of an intimate restaurant in a landmark city centre hotel. Serving contemporary cuisine using only the freshest seasonal produce, Morblas produces the finest in Scottish cooking, beautifully presented whilst satisfying even the heartiest of appetites. Signature dishes include pan seared scallops, a great range of steaks, Stornoway black pudding, and blackberry & apple crumble. A relaxed and welcoming corner of Hilton Glasgow, Ti Tea Lounge offers diners a distinctive experience in the city. Paying homage to the traditional afternoon tea, Ti restaurant offers quirky international twists on the norm, with Oriental and Greek teas on offer, as well as decadent “chocoholic” flavours. Guests can add luxury champagne flutes and refreshing cocktails to their Ti experience. Homely and warm, the dining room is filled with plush furnishings, pretty foliage pots and a stony colour palette. |